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Magnetic headspace adsorptive microextraction using Fe3O4@Cr(OH)3nanoparticles for effective determination of volatile phenols. / Timofeeva, Irina; Alikina, Mariya; Osmolowsky, Mikhail; Osmolovskaya, Olga; Bulatov, Andrey.

в: New Journal of Chemistry, Том 44, № 21, 07.06.2020, стр. 8778-8783.

Результаты исследований: Научные публикации в периодических изданияхстатьяРецензирование

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@article{e52b874326894915aabb006eaec2eb47,
title = "Magnetic headspace adsorptive microextraction using Fe3O4@Cr(OH)3nanoparticles for effective determination of volatile phenols",
abstract = "In this study Fe3O4@hydroxide and Fe3O4@oxide nanoparticles were investigated for the magnetic headspace adsorptive microextraction for the first time. Fe3O4-based composite magnetic nanoparticles were used for adsorption of volatile phenols as model analytes from baby food samples. The effect of nanoparticle composition on adsorption behaviors of phenols was studied. The results showed that the synthesized Fe3O4@Cr(OH)3nanoparticles provided the most effective headspace adsorptive microextraction of phenols. A novel sample preparation procedure for the determination of phenols in food samples by high performance liquid chromatography with fluorescence detection was developed. A linear calibration range of 0.5-2500 μg kg−1was obtained with correlation coefficients in the range of 0.996-0.998. The LOD, calculated from a blank test, based on 3σ, was 0.2 μg kg−1. The repeatability of the proposed method was evaluated at 0.5 and 2000 μg kg−1spiking levels, and the coefficients of variation ranged between 1 and 8% (n= 4). The developed procedure provided phenol separation from samples with recovery from 90 to 118%.",
keywords = "SOLID-PHASE MICROEXTRACTION, GAS-CHROMATOGRAPHY, WIRE, EXTRACTION",
author = "Irina Timofeeva and Mariya Alikina and Mikhail Osmolowsky and Olga Osmolovskaya and Andrey Bulatov",
year = "2020",
month = jun,
day = "7",
doi = "10.1039/d0nj00854k",
language = "English",
volume = "44",
pages = "8778--8783",
journal = "New Journal of Chemistry",
issn = "1144-0546",
publisher = "Royal Society of Chemistry",
number = "21",

}

RIS

TY - JOUR

T1 - Magnetic headspace adsorptive microextraction using Fe3O4@Cr(OH)3nanoparticles for effective determination of volatile phenols

AU - Timofeeva, Irina

AU - Alikina, Mariya

AU - Osmolowsky, Mikhail

AU - Osmolovskaya, Olga

AU - Bulatov, Andrey

PY - 2020/6/7

Y1 - 2020/6/7

N2 - In this study Fe3O4@hydroxide and Fe3O4@oxide nanoparticles were investigated for the magnetic headspace adsorptive microextraction for the first time. Fe3O4-based composite magnetic nanoparticles were used for adsorption of volatile phenols as model analytes from baby food samples. The effect of nanoparticle composition on adsorption behaviors of phenols was studied. The results showed that the synthesized Fe3O4@Cr(OH)3nanoparticles provided the most effective headspace adsorptive microextraction of phenols. A novel sample preparation procedure for the determination of phenols in food samples by high performance liquid chromatography with fluorescence detection was developed. A linear calibration range of 0.5-2500 μg kg−1was obtained with correlation coefficients in the range of 0.996-0.998. The LOD, calculated from a blank test, based on 3σ, was 0.2 μg kg−1. The repeatability of the proposed method was evaluated at 0.5 and 2000 μg kg−1spiking levels, and the coefficients of variation ranged between 1 and 8% (n= 4). The developed procedure provided phenol separation from samples with recovery from 90 to 118%.

AB - In this study Fe3O4@hydroxide and Fe3O4@oxide nanoparticles were investigated for the magnetic headspace adsorptive microextraction for the first time. Fe3O4-based composite magnetic nanoparticles were used for adsorption of volatile phenols as model analytes from baby food samples. The effect of nanoparticle composition on adsorption behaviors of phenols was studied. The results showed that the synthesized Fe3O4@Cr(OH)3nanoparticles provided the most effective headspace adsorptive microextraction of phenols. A novel sample preparation procedure for the determination of phenols in food samples by high performance liquid chromatography with fluorescence detection was developed. A linear calibration range of 0.5-2500 μg kg−1was obtained with correlation coefficients in the range of 0.996-0.998. The LOD, calculated from a blank test, based on 3σ, was 0.2 μg kg−1. The repeatability of the proposed method was evaluated at 0.5 and 2000 μg kg−1spiking levels, and the coefficients of variation ranged between 1 and 8% (n= 4). The developed procedure provided phenol separation from samples with recovery from 90 to 118%.

KW - SOLID-PHASE MICROEXTRACTION

KW - GAS-CHROMATOGRAPHY

KW - WIRE

KW - EXTRACTION

UR - http://www.scopus.com/inward/record.url?scp=85085728170&partnerID=8YFLogxK

U2 - 10.1039/d0nj00854k

DO - 10.1039/d0nj00854k

M3 - Article

AN - SCOPUS:85085728170

VL - 44

SP - 8778

EP - 8783

JO - New Journal of Chemistry

JF - New Journal of Chemistry

SN - 1144-0546

IS - 21

ER -

ID: 62121504