Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
Three Stages of Water Microdroplet Evaporation on Hydrophobized Surface: Comparison between Steady-State Theory and Experiment. / Kuchma, A.E.; Shchekin, A.K.; Esipova, N.E.; Tatyanenko, D.V.; Itskov, S.V.; Savin, A.V.
в: Colloid Journal, Том 79, № 3, 02.06.2017, стр. 353–359.Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
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TY - JOUR
T1 - Three Stages of Water Microdroplet Evaporation on Hydrophobized Surface: Comparison between Steady-State Theory and Experiment
AU - Kuchma, A.E.
AU - Shchekin, A.K.
AU - Esipova, N.E.
AU - Tatyanenko, D.V.
AU - Itskov, S.V.
AU - Savin, A.V.
N1 - Kuchma, A.E., Shchekin, A.K., Esipova, N.E. et al. Three stages of water microdroplet evaporation on hydrophobized surface: Comparison between steady-state theory and experiment. Colloid J 79, 353–359 (2017). https://doi.org/10.1134/S1061933X17030085
PY - 2017/6/2
Y1 - 2017/6/2
N2 - Three consecutive stages of evaporation of a sessile water microdroplet are studied both theoreti- cally and experimentally under the conditions of contact angle hysteresis. The influence of thermal effects on the dynamics of droplet evaporation is quantitatively investigated on the basis of the obtained experimental results. The features of droplet evolution are analyzed at the final stage, when both the contact angle and the radius of the droplet base decrease with time. It is shown that evaporation at this stage also occurs in a steady-state regime, but the average droplet temperature approaches the ambient temperature.
AB - Three consecutive stages of evaporation of a sessile water microdroplet are studied both theoreti- cally and experimentally under the conditions of contact angle hysteresis. The influence of thermal effects on the dynamics of droplet evaporation is quantitatively investigated on the basis of the obtained experimental results. The features of droplet evolution are analyzed at the final stage, when both the contact angle and the radius of the droplet base decrease with time. It is shown that evaporation at this stage also occurs in a steady-state regime, but the average droplet temperature approaches the ambient temperature.
KW - sessile droplet
KW - evaporaion
KW - diffusion
KW - contact angle hysteresis
KW - wetting hysteresis
U2 - 10.1134/S1061933X17030085
DO - 10.1134/S1061933X17030085
M3 - Article
VL - 79
SP - 353
EP - 359
JO - Colloid Journal
JF - Colloid Journal
SN - 1061-933X
IS - 3
ER -
ID: 7741361