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Quantification of elements in dietary supplements by total reflection x‐ray fluorescence and inductively coupled plasma optical emission spectrometry. / Alov, Nikolai V.; Danilov, Dmitry V.; Sharanov, Pavel Yu.; Semenov, Valentin G.; Panchuk, Vitaly V.; Savinov, Sergey S.; Khaydukova, Maria M.
в:
X-Ray Spectrometry, Том 53, № 3, 06.2024, стр. 181-189.
Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
Harvard
Alov, NV, Danilov, DV, Sharanov, PY
, Semenov, VG, Panchuk, VV, Savinov, SS & Khaydukova, MM 2024, '
Quantification of elements in dietary supplements by total reflection x‐ray fluorescence and inductively coupled plasma optical emission spectrometry',
X-Ray Spectrometry, Том. 53, № 3, стр. 181-189.
https://doi.org/10.1002/xrs.3402APA
Alov, N. V., Danilov, D. V., Sharanov, P. Y.
, Semenov, V. G., Panchuk, V. V., Savinov, S. S., & Khaydukova, M. M. (2024).
Quantification of elements in dietary supplements by total reflection x‐ray fluorescence and inductively coupled plasma optical emission spectrometry.
X-Ray Spectrometry,
53(3), 181-189.
https://doi.org/10.1002/xrs.3402Vancouver
Author
BibTeX
@article{88c1c0bc81564d0fbd81a7b6d3b002fb,
title = "Quantification of elements in dietary supplements by total reflection x‐ray fluorescence and inductively coupled plasma optical emission spectrometry",
abstract = "The main purpose of this study was the comparison of the results of quantification obtained via different sample preparation approaches such as microwave-assisted wet digestion (MAWD) and suspension preparation. Two total reflection x-ra
