Результаты исследований: Научные публикации в периодических изданиях › Обзор литературы
Prospects for the use of multi-component symbiotic systems of the Legumes. / Shtark, O.Y.; Zhukov, V.A; Sulima, A.S.; Singh, R.; Naumkina, T.S.; Akhtemova, G.A.; Borisov, A.Y.
в: ЭКОЛОГИЧЕСКАЯ ГЕНЕТИКА, Том 13, № 1, 2015, стр. 33-46.Результаты исследований: Научные публикации в периодических изданиях › Обзор литературы
}
TY - JOUR
T1 - Prospects for the use of multi-component symbiotic systems of the Legumes
AU - Shtark, O.Y.
AU - Zhukov, V.A
AU - Sulima, A.S.
AU - Singh, R.
AU - Naumkina, T.S.
AU - Akhtemova, G.A.
AU - Borisov, A.Y.
PY - 2015
Y1 - 2015
N2 - Legume-Rhizobial Symbiosis (LRS ), Arbuscular Mycorrhiza (AM ) and associations with Plant Growth-Promoting Bacteria (PGPB) implement nutritional and defensive functions in plant, improve soil fertility, and thus are appropriate to be used for sustainable crop production and soil restoration. Based on synergism and evolutional commonality of the symbioses, we propose a multi-component plant-microbe system with legume plant as a main component. Advances obtained from simultaneous inoculation of legumes with various beneficial microbes are summarized. Basic principles of legume breeding to improve effectiveness of interaction with a complex of the microbes along with problems and prospects for development of multi-microbial inoculants for legumes (and nonlegumes) are stated.
AB - Legume-Rhizobial Symbiosis (LRS ), Arbuscular Mycorrhiza (AM ) and associations with Plant Growth-Promoting Bacteria (PGPB) implement nutritional and defensive functions in plant, improve soil fertility, and thus are appropriate to be used for sustainable crop production and soil restoration. Based on synergism and evolutional commonality of the symbioses, we propose a multi-component plant-microbe system with legume plant as a main component. Advances obtained from simultaneous inoculation of legumes with various beneficial microbes are summarized. Basic principles of legume breeding to improve effectiveness of interaction with a complex of the microbes along with problems and prospects for development of multi-microbial inoculants for legumes (and nonlegumes) are stated.
KW - Legumes
KW - legume-rhizobia symbiosis
KW - arbuscular mycorrhiza
KW - rhizospheric and endophytic plant growth-promoting bacteria
KW - microbial cooperation
KW - plant breeding
KW - symbiotic effectiveness
KW - multi-component microbial inoulants
M3 - Literature review
VL - 13
SP - 33
EP - 46
JO - ЭКОЛОГИЧЕСКАЯ ГЕНЕТИКА
JF - ЭКОЛОГИЧЕСКАЯ ГЕНЕТИКА
SN - 1811-0932
IS - 1
ER -
ID: 5787560