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Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role. / Frolov, A.A. ; Bilova, T.E.; Paudel, Gagan; Herfurth, Uta M.; Shilyaev, N.G.; Lukasheva, E.M. ; Brauch, Dominic ; Tarakhovskaya, E.R ; Frolova, N.V. ; Osmolovskaya, N.G. ; Vogt, Thomas ; Balcke, G.U.; Tissier, Alain; Milkowski, Carsten; Birkemeyer, Claudia; Wessjohann, Ludger A. .
Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.). Уфа, 2017. стр. 38-39.
Результаты исследований: Публикации в книгах, отчётах, сборниках, трудах конференций › тезисы в сборнике материалов конференции
Harvard
Frolov, AA
, Bilova, TE, Paudel, G, Herfurth, UM
, Shilyaev, NG, Lukasheva, EM, Brauch, D
, Tarakhovskaya, ER, Frolova, NV, Osmolovskaya, NG, Vogt, T, Balcke, GU, Tissier, A, Milkowski, C, Birkemeyer, C & Wessjohann, LA 2017,
Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role. в
Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.). Уфа, стр. 38-39, II Международный симпозиум "Молекулярные аспекты редокс-метаболизма растений" и Международной научной школы " Роль активных форм кислорода в жизни растений", Уфа, Российская Федерация,
26/06/17.
APA
Frolov, A. A.
, Bilova, T. E., Paudel, G., Herfurth, U. M.
, Shilyaev, N. G., Lukasheva, E. M., Brauch, D.
, Tarakhovskaya, E. R., Frolova, N. V., Osmolovskaya, N. G., Vogt, T., Balcke, G. U., Tissier, A., Milkowski, C., Birkemeyer, C., & Wessjohann, L. A. (2017).
Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role. в
Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.) (стр. 38-39).
Vancouver
Author
Frolov, A.A.
; Bilova, T.E. ; Paudel, Gagan ; Herfurth, Uta M.
; Shilyaev, N.G. ; Lukasheva, E.M. ; Brauch, Dominic
; Tarakhovskaya, E.R ; Frolova, N.V. ; Osmolovskaya, N.G. ; Vogt, Thomas ; Balcke, G.U. ; Tissier, Alain ; Milkowski, Carsten ; Birkemeyer, Claudia ; Wessjohann, Ludger A. . /
Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role. Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.). Уфа, 2017. стр. 38-39
BibTeX
@inbook{5cd9a9e223d94c41b92e34755858e8f9,
title = "Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role",
abstract = "Using in vitro peptide-based glycation models, reactivity and glycation potential of individual plant sugars were addressed and considered in the context of in vivo abundances of corresponding metabolites. Thus, approximately 800 individual AGE-modified proteins were annotated. The rates of glycation were increased under stress conditions and during the life span of experimental plants. Thereby, monosaccharide autoxidation was the major pathway of their formation, whereas dihydroxyacetone phosphate, glyceraldehyde-3-phosphate, ribulose, erythrose, and sucrose were the most probable plant AGE precursors. Analysis of α-dicarbonyl formation in model peptide-based glycation reactions performed with these sugars confirmed monosaccharide autoxidation as the principle glycation pathway in plants.",
keywords = "PLANT, PROTEIN GLYCATION, AGEING, STRESS RESPONSE",
author = "A.A. Frolov and T.E. Bilova and Gagan Paudel and Herfurth, {Uta M.} and N.G. Shilyaev and E.M. Lukasheva and Dominic Brauch and E.R Tarakhovskaya and N.V. Frolova and N.G. Osmolovskaya and Thomas Vogt and G.U. Balcke and Alain Tissier and Carsten Milkowski and Claudia Birkemeyer and Wessjohann, {Ludger A.}",
year = "2017",
language = "English",
isbn = "978-5-9909523-9-3 ",
pages = "38--39",
booktitle = "Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.)",
note = "null ; Conference date: 26-06-2017 Through 01-07-2017",
url = "http://ofr.su/molekulyarnye-aspekty-redoks-metabolizma-rastenij",
}
RIS
TY - CHAP
T1 - Impact of plant protein glycation in ageing and stress response: potential mechanisms, biochemistry, and biological role
AU - Frolov, A.A.
AU - Bilova, T.E.
AU - Paudel, Gagan
AU - Herfurth, Uta M.
AU - Shilyaev, N.G.
AU - Lukasheva, E.M.
AU - Brauch, Dominic
AU - Tarakhovskaya, E.R
AU - Frolova, N.V.
AU - Osmolovskaya, N.G.
AU - Vogt, Thomas
AU - Balcke, G.U.
AU - Tissier, Alain
AU - Milkowski, Carsten
AU - Birkemeyer, Claudia
AU - Wessjohann, Ludger A.
N1 - Conference code: 2
PY - 2017
Y1 - 2017
N2 - Using in vitro peptide-based glycation models, reactivity and glycation potential of individual plant sugars were addressed and considered in the context of in vivo abundances of corresponding metabolites. Thus, approximately 800 individual AGE-modified proteins were annotated. The rates of glycation were increased under stress conditions and during the life span of experimental plants. Thereby, monosaccharide autoxidation was the major pathway of their formation, whereas dihydroxyacetone phosphate, glyceraldehyde-3-phosphate, ribulose, erythrose, and sucrose were the most probable plant AGE precursors. Analysis of α-dicarbonyl formation in model peptide-based glycation reactions performed with these sugars confirmed monosaccharide autoxidation as the principle glycation pathway in plants.
AB - Using in vitro peptide-based glycation models, reactivity and glycation potential of individual plant sugars were addressed and considered in the context of in vivo abundances of corresponding metabolites. Thus, approximately 800 individual AGE-modified proteins were annotated. The rates of glycation were increased under stress conditions and during the life span of experimental plants. Thereby, monosaccharide autoxidation was the major pathway of their formation, whereas dihydroxyacetone phosphate, glyceraldehyde-3-phosphate, ribulose, erythrose, and sucrose were the most probable plant AGE precursors. Analysis of α-dicarbonyl formation in model peptide-based glycation reactions performed with these sugars confirmed monosaccharide autoxidation as the principle glycation pathway in plants.
KW - PLANT, PROTEIN GLYCATION, AGEING, STRESS RESPONSE
UR - http://www.spsl.nsc.ru/FullText/konfe/MolAspPlantRedox2017.pdf
M3 - Conference abstracts
SN - 978-5-9909523-9-3
SP - 38
EP - 39
BT - Материалы II Международного симпозиума «Молекулярные аспекты редокс-метаболизма растений» и Международной научной школы «Роль активных форм кислорода в жизни растений» (Уфа, 26 июня – 1 июля 2017 г.)
CY - Уфа
Y2 - 26 June 2017 through 1 July 2017
ER -
