Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
Микробиота кишечника при артериальной гипертензии. / Kotrova, A. D.; Shishkin, A. N.; Ermolenko, E. I.; Saraykina, D. A.; Volovnikova, V. A.
в: Arterial Hypertension (Russian Federation), Том 26, № 6, 2020, стр. 620-628.Результаты исследований: Научные публикации в периодических изданиях › статья › Рецензирование
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TY - JOUR
T1 - Микробиота кишечника при артериальной гипертензии
AU - Kotrova, A. D.
AU - Shishkin, A. N.
AU - Ermolenko, E. I.
AU - Saraykina, D. A.
AU - Volovnikova, V. A.
N1 - Funding Information: Работа выполнена при поддержке гранта РНФ № 16–15–10085. / The work is supported by the grant of the Russian Scientific Foundation № 16–15–10085. Publisher Copyright: © 2021 All-Russian Public Organization Antihypertensive League. All rights reserved.
PY - 2020
Y1 - 2020
N2 - We reviewed the composition of gut microbiota (GM) in the presence of essential hypertension by analysing Russian and foreign research publications from the database PubMed and Electronic Research eLibrary over the last 5 years from the position of evidence-based medicine. An analytical method has been used. A literature review indicated correlations between bacteria numbers and blood pressure level. Streptococcus spp., Klebsiella spp. and also such short-chain fatty acid producers as Bifidobacterium spp., Roseburia spp. and Faecalibacterium prausnitzii were shown to have inverse and direct links with blood pressure level in patients with essential hypertension. Lactobacillus spp. take part in blood pressure regulation in case of excessive salt consumption. The recent studies confirm the role of GM in the development of essential hypertension. Certain bacterial genus and species of GM producing short-chain fatty acids require further studies.
AB - We reviewed the composition of gut microbiota (GM) in the presence of essential hypertension by analysing Russian and foreign research publications from the database PubMed and Electronic Research eLibrary over the last 5 years from the position of evidence-based medicine. An analytical method has been used. A literature review indicated correlations between bacteria numbers and blood pressure level. Streptococcus spp., Klebsiella spp. and also such short-chain fatty acid producers as Bifidobacterium spp., Roseburia spp. and Faecalibacterium prausnitzii were shown to have inverse and direct links with blood pressure level in patients with essential hypertension. Lactobacillus spp. take part in blood pressure regulation in case of excessive salt consumption. The recent studies confirm the role of GM in the development of essential hypertension. Certain bacterial genus and species of GM producing short-chain fatty acids require further studies.
KW - Bifidobacterium
KW - Blood pressure
KW - Hypertension
KW - Microbiota
KW - Roseburia
KW - SCFA
UR - http://www.scopus.com/inward/record.url?scp=85100688300&partnerID=8YFLogxK
U2 - 10.18705/1607-419X-2020-26-6-620-628
DO - 10.18705/1607-419X-2020-26-6-620-628
M3 - статья
AN - SCOPUS:85100688300
VL - 26
SP - 620
EP - 628
JO - Arterial Hypertension (Russian Federation)
JF - Arterial Hypertension (Russian Federation)
SN - 1607-419X
IS - 6
ER -
ID: 77720812