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The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition. / Кимеклис, Анастасия Кирилловна; Гладков, Григорий Валерьевич; Орлова, Ольга Владимировна; Афонин, Алексей Михайлович; Грибченко, Эмма Сергеевна; Аксенова, Татьяна Сергеевна; Кичко, Арина Александровна; Пинаев, Александр Георгиевич; Андронов, Евгений Евгеньевич.

In: International Journal of Molecular Sciences, Vol. 24, No. 7, 6342, 28.03.2023.

Research output: Contribution to journalArticlepeer-review

Harvard

Кимеклис, АК, Гладков, ГВ, Орлова, ОВ, Афонин, АМ, Грибченко, ЭС, Аксенова, ТС, Кичко, АА, Пинаев, АГ & Андронов, ЕЕ 2023, 'The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition', International Journal of Molecular Sciences, vol. 24, no. 7, 6342. https://doi.org/10.3390/ijms24076342

APA

Кимеклис, А. К., Гладков, Г. В., Орлова, О. В., Афонин, А. М., Грибченко, Э. С., Аксенова, Т. С., Кичко, А. А., Пинаев, А. Г., & Андронов, Е. Е. (2023). The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition. International Journal of Molecular Sciences, 24(7), [6342]. https://doi.org/10.3390/ijms24076342

Vancouver

Кимеклис АК, Гладков ГВ, Орлова ОВ, Афонин АМ, Грибченко ЭС, Аксенова ТС et al. The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition. International Journal of Molecular Sciences. 2023 Mar 28;24(7). 6342. https://doi.org/10.3390/ijms24076342

Author

Кимеклис, Анастасия Кирилловна ; Гладков, Григорий Валерьевич ; Орлова, Ольга Владимировна ; Афонин, Алексей Михайлович ; Грибченко, Эмма Сергеевна ; Аксенова, Татьяна Сергеевна ; Кичко, Арина Александровна ; Пинаев, Александр Георгиевич ; Андронов, Евгений Евгеньевич. / The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition. In: International Journal of Molecular Sciences. 2023 ; Vol. 24, No. 7.

BibTeX

@article{c62be620aec24b2897fdffa77c8a9a26,
title = "The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition",
abstract = "The process of straw decomposition is dynamic and is accompanied by the succession of the microbial decomposing community, which is driven by poorly understood interactions between microorganisms. Soil is a complex ecological niche, and the soil microbiome can serve as a source of potentially active cellulolytic microorganisms. Here, we performed an experiment on the de novo colonization of oat straw by the soil microbial community by placing nylon bags with sterilized oat straw in the pots filled with chernozem soil and incubating them for 6 months. The aim was to investigate the changes in decomposer microbiota during this process using conventional sequencing techniques. The bacterial succession during straw decomposition occurred in three phases: the early phase (first month) was characterized by high microbial activity and low diversity, the middle phase (second to third month) was characterized by low activity and low diversity, and the late phase (fourth to sixth months) was characterized by low activity and high diversity. Analysis of amplicon sequencing data revealed three groups of co-changing phylotypes corresponding to these phases. The early active phase was abundant in the cellulolytic members from Pseudomonadota, Bacteroidota, Bacillota, and Actinobacteriota for bacteria and Ascomycota for fungi, and most of the primary phylotypes were gone by the end of the phase. The second intermediate phase was marked by the set of phylotypes from the same phyla persisting in the community. In the mature community of the late phase, apart from the core phylotypes, non-cellulolytic members from Bdellovibrionota, Myxococcota, Chloroflexota, and Thermoproteota appeared. Full metagenome sequencing of the microbial community from the end of the middle phase confirmed that major bacterial and fungal members of this consortium had genes of glycoside hydrolases (GH) connected to cellulose and chitin degradation. The real-time analysis of the selection of these genes showed that their representation varied between phases, and this occurred under the influence of the host, and not the GH family factor. Our findings demonstrate that soil microbial community may act as an efficient source of cellulolytic microorganisms and that colonization of the cellulolytic substrate occurs in several phases, each characterized by its own taxonomic and functional profile.",
keywords = "Ascomycota, Avena, Bacteria/genetics, Glycoside Hydrolases/metabolism, Microbiota, Soil Microbiology, Soil/chemistry, succession, cellulolytic community, amplicon sequencing, metagenome sequencing, glycoside hydrolases, chernozem, oat straw",
author = "Кимеклис, {Анастасия Кирилловна} and Гладков, {Григорий Валерьевич} and Орлова, {Ольга Владимировна} and Афонин, {Алексей Михайлович} and Грибченко, {Эмма Сергеевна} and Аксенова, {Татьяна Сергеевна} and Кичко, {Арина Александровна} and Пинаев, {Александр Георгиевич} and Андронов, {Евгений Евгеньевич}",
year = "2023",
month = mar,
day = "28",
doi = "10.3390/ijms24076342",
language = "English",
volume = "24",
journal = "International Journal of Molecular Sciences",
issn = "1422-0067",
publisher = "MDPI AG",
number = "7",

}

RIS

TY - JOUR

T1 - The Succession of the Cellulolytic Microbial Community from the Soil during Oat Straw Decomposition

AU - Кимеклис, Анастасия Кирилловна

AU - Гладков, Григорий Валерьевич

AU - Орлова, Ольга Владимировна

AU - Афонин, Алексей Михайлович

AU - Грибченко, Эмма Сергеевна

AU - Аксенова, Татьяна Сергеевна

AU - Кичко, Арина Александровна

AU - Пинаев, Александр Георгиевич

AU - Андронов, Евгений Евгеньевич

PY - 2023/3/28

Y1 - 2023/3/28

N2 - The process of straw decomposition is dynamic and is accompanied by the succession of the microbial decomposing community, which is driven by poorly understood interactions between microorganisms. Soil is a complex ecological niche, and the soil microbiome can serve as a source of potentially active cellulolytic microorganisms. Here, we performed an experiment on the de novo colonization of oat straw by the soil microbial community by placing nylon bags with sterilized oat straw in the pots filled with chernozem soil and incubating them for 6 months. The aim was to investigate the changes in decomposer microbiota during this process using conventional sequencing techniques. The bacterial succession during straw decomposition occurred in three phases: the early phase (first month) was characterized by high microbial activity and low diversity, the middle phase (second to third month) was characterized by low activity and low diversity, and the late phase (fourth to sixth months) was characterized by low activity and high diversity. Analysis of amplicon sequencing data revealed three groups of co-changing phylotypes corresponding to these phases. The early active phase was abundant in the cellulolytic members from Pseudomonadota, Bacteroidota, Bacillota, and Actinobacteriota for bacteria and Ascomycota for fungi, and most of the primary phylotypes were gone by the end of the phase. The second intermediate phase was marked by the set of phylotypes from the same phyla persisting in the community. In the mature community of the late phase, apart from the core phylotypes, non-cellulolytic members from Bdellovibrionota, Myxococcota, Chloroflexota, and Thermoproteota appeared. Full metagenome sequencing of the microbial community from the end of the middle phase confirmed that major bacterial and fungal members of this consortium had genes of glycoside hydrolases (GH) connected to cellulose and chitin degradation. The real-time analysis of the selection of these genes showed that their representation varied between phases, and this occurred under the influence of the host, and not the GH family factor. Our findings demonstrate that soil microbial community may act as an efficient source of cellulolytic microorganisms and that colonization of the cellulolytic substrate occurs in several phases, each characterized by its own taxonomic and functional profile.

AB - The process of straw decomposition is dynamic and is accompanied by the succession of the microbial decomposing community, which is driven by poorly understood interactions between microorganisms. Soil is a complex ecological niche, and the soil microbiome can serve as a source of potentially active cellulolytic microorganisms. Here, we performed an experiment on the de novo colonization of oat straw by the soil microbial community by placing nylon bags with sterilized oat straw in the pots filled with chernozem soil and incubating them for 6 months. The aim was to investigate the changes in decomposer microbiota during this process using conventional sequencing techniques. The bacterial succession during straw decomposition occurred in three phases: the early phase (first month) was characterized by high microbial activity and low diversity, the middle phase (second to third month) was characterized by low activity and low diversity, and the late phase (fourth to sixth months) was characterized by low activity and high diversity. Analysis of amplicon sequencing data revealed three groups of co-changing phylotypes corresponding to these phases. The early active phase was abundant in the cellulolytic members from Pseudomonadota, Bacteroidota, Bacillota, and Actinobacteriota for bacteria and Ascomycota for fungi, and most of the primary phylotypes were gone by the end of the phase. The second intermediate phase was marked by the set of phylotypes from the same phyla persisting in the community. In the mature community of the late phase, apart from the core phylotypes, non-cellulolytic members from Bdellovibrionota, Myxococcota, Chloroflexota, and Thermoproteota appeared. Full metagenome sequencing of the microbial community from the end of the middle phase confirmed that major bacterial and fungal members of this consortium had genes of glycoside hydrolases (GH) connected to cellulose and chitin degradation. The real-time analysis of the selection of these genes showed that their representation varied between phases, and this occurred under the influence of the host, and not the GH family factor. Our findings demonstrate that soil microbial community may act as an efficient source of cellulolytic microorganisms and that colonization of the cellulolytic substrate occurs in several phases, each characterized by its own taxonomic and functional profile.

KW - Ascomycota

KW - Avena

KW - Bacteria/genetics

KW - Glycoside Hydrolases/metabolism

KW - Microbiota

KW - Soil Microbiology

KW - Soil/chemistry

KW - succession

KW - cellulolytic community

KW - amplicon sequencing

KW - metagenome sequencing

KW - glycoside hydrolases

KW - chernozem

KW - oat straw

UR - https://www.mendeley.com/catalogue/ab0bc4aa-92bc-3cd3-aa06-acde2a57b29f/

U2 - 10.3390/ijms24076342

DO - 10.3390/ijms24076342

M3 - Article

C2 - 37047311

VL - 24

JO - International Journal of Molecular Sciences

JF - International Journal of Molecular Sciences

SN - 1422-0067

IS - 7

M1 - 6342

ER -

ID: 104234990