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Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015. / Boyko, K. M.; Timofeev, V. I.; Samygina, V. R.; Kuranova, I. P.; Popov, V. O.; Koval’chuk, M. V.

In: Crystallography Reports, Vol. 61, No. 5, 01.09.2016, p. 718-729.

Research output: Contribution to journal › Review article › peer-review

Harvard

Boyko, KM, Timofeev, VI, Samygina, VR, Kuranova, IP, Popov, VO & Koval’chuk, MV 2016, 'Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015', Crystallography Reports, vol. 61, no. 5, pp. 718-729. https://doi.org/10.1134/S1063774516050059

APA

Boyko, K. M., Timofeev, V. I., Samygina, V. R., Kuranova, I. P., Popov, V. O., & Koval’chuk, M. V. (2016). Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015. Crystallography Reports, 61(5), 718-729. https://doi.org/10.1134/S1063774516050059

Vancouver

Boyko KM, Timofeev VI, Samygina VR, Kuranova IP, Popov VO, Koval’chuk MV. Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015. Crystallography Reports. 2016 Sep 1;61(5):718-729. https://doi.org/10.1134/S1063774516050059

Author

Boyko, K. M. ; Timofeev, V. I. ; Samygina, V. R. ; Kuranova, I. P. ; Popov, V. O. ; Koval’chuk, M. V. / Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015. In: Crystallography Reports. 2016 ; Vol. 61, No. 5. pp. 718-729.

BibTeX

@article{52bdaf11d4784ca3a3bf1ccfcbe1f5c0,
title = "Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015",
abstract = "Conditions of mass transport to growing crystals have a considerable effect on the crystal size and quality. The reduction of convective transport can help improve the quality of crystals for X-ray crystallography. One approach to minimizing convective transport is crystallization in a microgravity environment, in particular, in space. The data obtained by our research team in protein crystallization experiments on the International Space Station are surveyed and analyzed.",
author = "Boyko, {K. M.} and Timofeev, {V. I.} and Samygina, {V. R.} and Kuranova, {I. P.} and Popov, {V. O.} and Koval{\textquoteright}chuk, {M. V.}",
note = "Publisher Copyright: {\textcopyright} 2016, Pleiades Publishing, Inc.",
year = "2016",
month = sep,
day = "1",
doi = "10.1134/S1063774516050059",
language = "English",
volume = "61",
pages = "718--729",
journal = "Crystallography Reports",
issn = "1063-7745",
publisher = "МАИК {"}Наука/Интерпериодика{"}",
number = "5",

}

RIS

TY - JOUR

T1 - Protein crystallization under microgravity conditions. Analysis of the results of Russian experiments performed on the International Space Station in 2005−2015

AU - Boyko, K. M.

AU - Timofeev, V. I.

AU - Samygina, V. R.

AU - Kuranova, I. P.

AU - Popov, V. O.

AU - Koval’chuk, M. V.

N1 - Publisher Copyright: © 2016, Pleiades Publishing, Inc.

PY - 2016/9/1

Y1 - 2016/9/1

N2 - Conditions of mass transport to growing crystals have a considerable effect on the crystal size and quality. The reduction of convective transport can help improve the quality of crystals for X-ray crystallography. One approach to minimizing convective transport is crystallization in a microgravity environment, in particular, in space. The data obtained by our research team in protein crystallization experiments on the International Space Station are surveyed and analyzed.

AB - Conditions of mass transport to growing crystals have a considerable effect on the crystal size and quality. The reduction of convective transport can help improve the quality of crystals for X-ray crystallography. One approach to minimizing convective transport is crystallization in a microgravity environment, in particular, in space. The data obtained by our research team in protein crystallization experiments on the International Space Station are surveyed and analyzed.

UR - http://www.scopus.com/inward/record.url?scp=84989352475&partnerID=8YFLogxK

U2 - 10.1134/S1063774516050059

DO - 10.1134/S1063774516050059

M3 - Review article

AN - SCOPUS:84989352475

VL - 61

SP - 718

EP - 729

JO - Crystallography Reports

JF - Crystallography Reports

SN - 1063-7745

IS - 5

ER -

ID: 88203278