Research output: Contribution to journal › Article › peer-review
Effect of water content on structural and phase behavior of water-in-oil (n-decane) microemulsion system stabilized by mixed nonionic surfactants SPAN 80/TWEEN 80. / Koneva, A.S.; Safonova, E.A.; Kondrakhina, P.S.; Vovk, M.A.; Lezov, A.A.; Chernyshev, Yu. S.; Smirnova, N.A.
In: Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 518, 2017, p. 273–282.Research output: Contribution to journal › Article › peer-review
}
TY - JOUR
T1 - Effect of water content on structural and phase behavior of water-in-oil (n-decane) microemulsion system stabilized by mixed nonionic surfactants SPAN 80/TWEEN 80
AU - Koneva, A.S.
AU - Safonova, E.A.
AU - Kondrakhina, P.S.
AU - Vovk, M.A.
AU - Lezov, A.A.
AU - Chernyshev, Yu. S.
AU - Smirnova, N.A.
PY - 2017
Y1 - 2017
KW - Food-grade microemulsions
KW - Phase behaviour
KW - Mixed surfactant systems
KW - Diffusion coefficientsa
U2 - 10.1016/j.colsurfa.2017.01.020
DO - 10.1016/j.colsurfa.2017.01.020
M3 - Article
VL - 518
SP - 273
EP - 282
JO - Colloids and Surfaces A: Physicochemical and Engineering Aspects
JF - Colloids and Surfaces A: Physicochemical and Engineering Aspects
SN - 0927-7757
ER -
ID: 7736686