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Устойчивое развитие органического сельского хозяйства: стратегии России и ее регионов в контексте применения технологий цифровой экономики. / Nesterenko, Natalia; Pakhomova, Nadezda; Richter, Kurt Knut.

In: Вестник Санкт-Петербургского университета. Экономика, Vol. 36, No. 2, 2020, p. 217-242.

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Author

Nesterenko, Natalia ; Pakhomova, Nadezda ; Richter, Kurt Knut. / Устойчивое развитие органического сельского хозяйства: стратегии России и ее регионов в контексте применения технологий цифровой экономики. In: Вестник Санкт-Петербургского университета. Экономика. 2020 ; Vol. 36, No. 2. pp. 217-242.

BibTeX

@article{c8cb9c81a68742138b3b735a2f4d12d3,
title = "Устойчивое развитие органического сельского хозяйства: стратегии России и ее регионов в контексте применения технологий цифровой экономики.",
abstract = "This paper analyzes the potential of organic agriculture to meet effectively the increasing demand for high-quality food, to increase its export potential, and to solve the country's import substitution problems. The article also reveals the importance of digital economy technologies for increasing the sustainability of organic production. Among the most significant are cloud computing and large databases that contribute to the development of precision farming, continuous online monitoring of the quality of various stages in technological chains, automation and robotization, etc. Following recommendations of the “Organic Agriculture 3.0” conception, the authors examine the appropriate environmental, economic, social, and institutional factors to elaborate complex development strategies for agriculture in Russia and its regions. A special environmental index is proposed to determine environmentally friendly regions that are mostly suitable for organic production. The authors discuss an economic indicator to as",
keywords = "digital economy technologies, export potential, local food supply chains, organic agriculture 3.0, regional priorities, supply and demand for organic food, sustainable development, местные цепочки поставок продовольствия, органическое сельское хозяйство 3.0, региональные приоритеты, спрос и предложение на органическое продовольствие, технологии цифровой экономики, устойчивое развитие, экспортный потенциал, digital economy technologies, export potential, local food supply chains, organic agriculture 3.0, regional priorities, supply and demand for organic food, sustainable development, местные цепочки поставок продовольствия, органическое сельское хозяйство 3.0, региональные приоритеты, спрос и предложение на органическое продовольствие, технологии цифровой экономики, устойчивое развитие, экспортный потенциал",
author = "Natalia Nesterenko and Nadezda Pakhomova and Richter, {Kurt Knut}",
year = "2020",
language = "English",
volume = "36",
pages = "217--242",
journal = " ВЕСТНИК САНКТ-ПЕТЕРБУРГСКОГО УНИВЕРСИТЕТА. ЭКОНОМИКА",
issn = "1026-356X",
publisher = "Издательство Санкт-Петербургского университета",
number = "2",

}

RIS

TY - JOUR

T1 - Устойчивое развитие органического сельского хозяйства: стратегии России и ее регионов в контексте применения технологий цифровой экономики.

AU - Nesterenko, Natalia

AU - Pakhomova, Nadezda

AU - Richter, Kurt Knut

PY - 2020

Y1 - 2020

N2 - This paper analyzes the potential of organic agriculture to meet effectively the increasing demand for high-quality food, to increase its export potential, and to solve the country's import substitution problems. The article also reveals the importance of digital economy technologies for increasing the sustainability of organic production. Among the most significant are cloud computing and large databases that contribute to the development of precision farming, continuous online monitoring of the quality of various stages in technological chains, automation and robotization, etc. Following recommendations of the “Organic Agriculture 3.0” conception, the authors examine the appropriate environmental, economic, social, and institutional factors to elaborate complex development strategies for agriculture in Russia and its regions. A special environmental index is proposed to determine environmentally friendly regions that are mostly suitable for organic production. The authors discuss an economic indicator to as

AB - This paper analyzes the potential of organic agriculture to meet effectively the increasing demand for high-quality food, to increase its export potential, and to solve the country's import substitution problems. The article also reveals the importance of digital economy technologies for increasing the sustainability of organic production. Among the most significant are cloud computing and large databases that contribute to the development of precision farming, continuous online monitoring of the quality of various stages in technological chains, automation and robotization, etc. Following recommendations of the “Organic Agriculture 3.0” conception, the authors examine the appropriate environmental, economic, social, and institutional factors to elaborate complex development strategies for agriculture in Russia and its regions. A special environmental index is proposed to determine environmentally friendly regions that are mostly suitable for organic production. The authors discuss an economic indicator to as

KW - digital economy technologies

KW - export potential

KW - local food supply chains

KW - organic agriculture 3.0

KW - regional priorities

KW - supply and demand for organic food

KW - sustainable development

KW - местные цепочки поставок продовольствия

KW - органическое сельское хозяйство 3.0

KW - региональные приоритеты

KW - спрос и предложение на органическое продовольствие

KW - технологии цифровой экономики

KW - устойчивое развитие

KW - экспортный потенциал

KW - digital economy technologies

KW - export potential

KW - local food supply chains

KW - organic agriculture 3.0

KW - regional priorities

KW - supply and demand for organic food

KW - sustainable development

KW - местные цепочки поставок продовольствия

KW - органическое сельское хозяйство 3.0

KW - региональные приоритеты

KW - спрос и предложение на органическое продовольствие

KW - технологии цифровой экономики

KW - устойчивое развитие

KW - экспортный потенциал

M3 - Article

VL - 36

SP - 217

EP - 242

JO - ВЕСТНИК САНКТ-ПЕТЕРБУРГСКОГО УНИВЕРСИТЕТА. ЭКОНОМИКА

JF - ВЕСТНИК САНКТ-ПЕТЕРБУРГСКОГО УНИВЕРСИТЕТА. ЭКОНОМИКА

SN - 1026-356X

IS - 2

ER -

ID: 78541433